Vol 9, No 1 (2022)

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Keywords peternakan Amylase, bekasam, lactic acid bacteria, lipase, protease Bhattacharya, Eksploitasi, FISAT, Ikan Cakalang, Laju Pertumbuhan, Mortalitas CCRF, Krustasea, Perangkap CPCe, Deskriptif Kualitatif, Ketahanan Ekositem, Sedimentasi, Underwater Photo Transect Covid-19, Consumer Perception, Fisheries, Performance, Product Quality Dugong, Distribusi, Lamun, Jawa Timur Ekosistem, Perairan Pasir Putih, Rumah Ikan, Terumbu Karang Ekowisata Mangrove, Pantai Blekok, Pengelolaan, Stakeholder Eucheuma spinosum, Polivinyl Alcohol GEE, multitemporal, SST, temperatur Hiu, Pari, Penangkapan Ikan, dan Status Konservasi Identification, Gobiopterus, Ranu Grati, morphometric, meristic Logam Berat, Mangrove, Pemetaan Mactor, pelagic fish, policy synergy, management convergence Simpanan karbon, Mangrove Terumbu Karang, Pulau Bawean dissolved oxygen, Ikan Koi, Kualitas air, Microbubble gizi, bidaran, cumi, whatshap dan youtube konservasi penyu, penetasan telur, pemeliharaan penyu, monitoring kualitas lingkungan microplastic, distribution, pollutant, badherbang, tourism teknologi, tepat guna, cold chain, mlijo

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